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Red Miso (Aka)

Red Miso Sosense (Aka) is aged longer, therefore it is characterized by a more intense, full-bodied and rich taste. 
Red miso is suitable for foods with an intense flavor, particularly suitable in meat marinades and grilled meats.

Prodotti: Caratteristiche

White Miso (Shiro)

White Miso Sosense (Shiro) has a slightly sweeter taste  compared to red miso. White miso is the most versatile and lends itself to multiple applications

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