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Red Miso (Aka)
Red Miso Sosense (Aka) is aged longer, therefore it is characterized by a more intense, full-bodied and rich taste.
Red miso is suitable for foods with an intense flavor, particularly suitable in meat marinades and grilled meats.
Prodotti: Caratteristiche
White Miso (Shiro)
White Miso Sosense (Shiro) has a slightly sweeter taste compared to red miso. White miso is the most versatile and lends itself to multiple applications
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